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Boddingtons is a refreshing, smooth beer renowned for its golden colour, full-bodied flavour and malty, moreish taste with smooth, tight creamy head Gulden Draak Nitro , Belgian Strong Dark Ale It's always the perfect season for Strawberry Blonde!
We took a cold-conditioned cream ale brewed with a hint of flaked corn and bourbon vanilla beans and aged it in freshly decanted Kentucky bourbon barrels for a minimum of two months. A perfect blend of vanilla and bourbon notes make this cream ale irresistible. The medium body and 5. Feierabendbier, Pilsner - Other 4. The beer is brewed in mid-sized local Czech breweries with the use of the original receipt and best quality Czech ingredients. Not only in the context of the Erdinger assortment Erdinger Weissbier with fine yeast applies undisputed as the classical authors, as the white beer absolutely.
It is brewed with fine yeast after a delivered prescription and naturally strictly after the Bavarian purity requirement. Today still without the traditional bottle fermentation one does not do here: Three to four weeks it lasts, until the Erdinger Weissbier with fine yeast matured. For the production only finest raw materials are used. Experience of many years and constant quality controls guarantee beyond that the unmistakable taste. Creamy head, roasted nose, round and soft mouthfeel. This is our take on a Stout, tastes more like a cappuccino than a strong coffee.
These "Black Hats" consisting of Michigan, Indiana, and Wisconsin regimens were fierce warriors with iron dispositions without a doubt.
More importantly, they were also beer drinkers and Craft Brewers and if they weren't busy kicking some Rebel ass and encampment was anticipated for long enough, they would often turn a batch of homebrew to take on the trail to the next battle. Deep ebony hue with a beautiful mahogany head, an aroma of fresh-baked bread, toffee, and espresso mingling with the woody vanilla notes of Bourbon whiskey and the rich roasted flavors wrapped with Bourbon O.
You could call it fate, but they called it Tank 7, and so it is. Beginning with a big surge of fruity aromatics and grapefruit-hoppy notes, the flavor of this complex, straw-colored ale tapers off to a peppery, dry finish Distorter, Porter - Other 7. This is the ultimate Belgian style.
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The very high gravity of this beer is balanced by the smoothness of its finish. Banana and Clove aromas come from the Belgian yeast strain combining with the generous dose of Belgian Candi Sugar. Robust malty flavors converge with caramel, toffee, molasses and dark fruit notes to produce a remarkably complex and palate-pleasing beer. Its intense malt character is complemented by a subtle citrus finish from the Crystal hops.
Bière / Beer
With cellar-aging, Cereal Killer's flavor evolves further, developing a sherry-like aroma and flavor similar to a cask-aged port. A regular in millions of bars across countries worldwide, it is a truly international beer brand. Hordeum vulgare. That's the Latin name for barley, but there's nothing vulgar about it. In fact, it is a rather special malting barley we use.
We have our own Barley Breeding Group, which works in close contact with our brewmasters. Probably worth the effort. Hops are our secret ingredient. Of course it is no secret that we use hops in our beer, but the types we use are prepared according to a secret recipe that's exclusive to us. After all, there can only be one best beer in the world.
Yeast is at the heart of our history. In , Carlsberg was the first brewery to produce a purified brewer's yeast, the Saccharomyces Carlsbergensis. Since then we've been constantly working to improve our yeast's taste and the stability of our beer. We do it by using a classic breeding method, which means it can take up to 20 trials and several years to obtain a new yeast strain that's good enough for brewing Massacre, Lager - Dark It was named Stella from the star of Christmas, and Artois after Sebastian Artois, founder of the brewery.
It is brewed to perfection using the original Stella Artois yeast and the celebrated Saaz hops. Our Irish-style Dry Stout is light on the mouthfeel, but full of coffee flavor with a bitterness that comes from the roasted barley Imperial Pajamas, Stout - Imperial Oatmeal 9.
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This one will sneak up on you! Brewed to keep us warm in the winter months, but easily enjoyable any time of the year. Syrup and honey give this beer an irresistible sweetness that makes it impossible to have just one. No matter what you pair this one with make sure you get plenty to eat or you might find out how this beer got its name CEO Stout, Stout - Other 5.
This beer was designed to be sessionable and consumed every day of the year, including summer. This is the perfect beer to start drinking in the morning. And yes, there is caffeine. This is Right Brain's 1 selling beer! Peroni Nastro Azzurro, Lager - Euro 5. Ensure you are checking into the correct one. Peroni Nastro Azzurro is 5. The beer was crafted with typical Italian care, and designed with the Mediterranean palate in mind. Roberto is the third generation from the Cavalli family to be master brewers for Birra Peroni, ensuring the high quality and standards of the beer.
Italian passion, attention to detail and craftsmanship are the ingredients that now, and forever, will ensure the superior and authentic Italian taste of Peroni Nastro Azzurro Estrella Damm, Lager - Euro 5. Golden with amber tones and a few green highlights. It is clean and bright. The head has an ecru colour and is long-lasting. We recommend drinking this beer in a glass that is slightly closed at the top. Our Master Brewer has crafted an exceptional European-style pilsner brewed in the heart of Detroit, using Saaz and Magnum hops with Vienna malt.
The result is a crisp, balanced pilsner, with floral aroma, subtle hop spice, and a rich, bready maltiness. A very easy drinking lager with a hop character that will please both Pilsner and IPA fans. The origins of this collaboration beer started with a visit to the medieval market town of Faversham in Kent, England, home of the storied Battle of Britain.
There we met the Master Brewers of Shepherd Neame, the oldest brewer in England, where art and science has been blended into award-winning, world-class beers since Together we sought to design a beer that is respectful to our brewing traditions, yet unique in its execution. The result — our first ever lager beer! Blackberry Hard Cider, Cider - Other 6.
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Best enjoyed with friends or pancakes , this cider can be served warm or cold for two unique experiences. Warm it's cozy and spiced to curl up next to the fireplace with, while cold it's the perfect semi-sweet blend of maple, cinnamon and apple. Either way it's totally delicious and never from concentrate! El Chavo, Cider - Other 6. That's why we put dimmers on the lights in our Cider House. And it's why we created this sweet, heated blend of habanero pepper, mango and our famous Blake's apples. Experience a hard cider that's really, honestly, truly like no other.
Aimed squarely at the stout and bourbon aficionados, Black Note makes a grand statement about the art of the dark Phat Abbot Belgian Tripel, Belgian Tripel 9. It starts with a big malt presence, followed up by a pronounced candy sugar sweetness, and balanced with a spicy hop finish. A must-try Trappistes Rochefort 10 Belgian Quad The alcohol esters are enveloped with hints of autumn wood, citrus zest orange, lemon and freshly baked biscuits. The initial taste is sweetly sinful.
Beer and chocolate trapped into one single glass, a liquid milky draught with a backbone of bitter malt. The alcohol warms the throat and, in the finish, you will pick up traces of cloves, citrus, orange and mocha. The heaviest of the Rochefort beers, the 10 is a quadrupel style beer and can be recognized by its blue label Trappistes Rochefort 6 Belgian Dubbel 7. This beer begins with a density of Until , this was the only Rochefort beer that was bottled in both 33 cc bottles and 75 cc bottles.
It has a strong malt taste and is slightly bitter Purple Haze, Fruit Beer 4. Brewed with pilsner and wheat malts along with Vanguard hops, let the scent of berries in the hazy purple brew put a spell on you Amber, Altbier 5. The name of this beer style comes from the German word "meaning old". This refers to the aging that alts undergo since they ferment more slowly and at colder temperatures than most ales.
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Slow fermentation helps condition the flavors in Alaskan Amber. Richly malty and long on the palate, with just enough hop backing to make this beautiful amber colored "alt" style beer notably well balanced Amstel Light, Lager - American Light 3. Louis, MO Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice.
Budweiser is a medium-bodied, flavorful, crisp American-style lager. Brewed with the best barley malt and a blend of premium hop varieties, it is an icon of core American values like optimism and celebration Michelob Ultra, Lager - American Light 4. It was first brewed and named during the demolition of the old Fourth and Washington parking structure when downtown felt like Jurassic Park and all of its neighbors needed something a little stronger to get us through!